With winter in full gear, we’re enjoying all the awesome photos of EGGs in the cold weather. Stay warm with some of our favorite Dutch oven recipes: Chicken & Dumplings
, Chili Con Carne
and BLT Soup
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I put a 7# butt on last night around midnight. The dome temp was right at 120. It is now 2:45 and the butt is only at 150 internal temp. I have also noticed there is not much dripping in my drip pan. Did I go too low and slow. I just wrapped it in tinfoil and when I picked it up it wasn't even close to falling apart. I'm going on 15 hrs. What to do. Time is not an issue so I can wait but just wondering everyones opinion.