Big Green Egg - EGGhead Forum - The Ultimate Cooking Experience...
It’s almost football season, so we’re perfecting our favorite tailgating and homegating recipes! Whether you like hamburgers, wings, brats, ribs or something cooked with beer, we have everything you’ll need for the perfect tailgate party. We always like inviting friends to join our tailgates because the EGG is about community and having fun, so make sure if you’re inviting company you make extra - the food will be gone before you know it! Don't forget dessert, either!

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Chicken Thighs and pork chops

hvosshvoss Posts: 2
edited August 2011 in EggHead Forum
I am new to the Green egg and am wondering about some hints for thighs and pork chops. One recipe seemed to take a long time for the thighs.  400 indirect with a plate setter, 20 mins on one side, 20 on the other, baste on one side for ten, then baste on other side for 10 more. Any tips?


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