It doesn’t get much hotter than the EGG cookin’ in July! Make sure to keep yourself hydrated with a bit of whatever you’re using for the Beer Can Chicken
. Ice Cream Sandwiches
are also a great way to stay cool. Looking for some great ideas for a summer cook out? Try out a Pimento Cheeseburger
or Dr. BBQ’s Spare Rib Surprise
. Just don’t be surprised if your neighbors stop by for a quick bite when they smell what you’re cooking!
Big Green Egg headquarters has moved - come visit our new showroom and check out the museum and culinary center too! 3786 DeKalb Technology Parkway, Atlanta, GA 30340
Getting Temps down to 225-250?
I am going to attempt my first brisket. I have know trouble getting my egg hot, I can't seem to get it below 300 to smoke it. I have been attempting to get all the lump lit and then bringing the temp down by closing the dampers. It seems to get as low as 300 and stops. Should I just keep waiting for it to go down? If so when I open the dampers a little to give it air; making sure it does not go out will it heat back up to 300.