We hope everyone’s enjoying the first few days of summer. For us, the weather heating up means one thing - the EGG’s gonna be busy! Whether you’re making stuffed burgers
for a backyard grill out, some brats
before a baseball game or searing a steak
for dinner on the patio, we hope you’re doing it with full flavor and having fun all the while!
Big Green Egg headquarters has moved - come visit our new showroom and check out the museum and culinary center too! 3786 DeKalb Technology Parkway, Atlanta, GA 30340
John Henry\'s Texas Brisket Brine
I was at my local dealer picking up some DP Cowlick and got to talking to the proprietor of the establishment about the John Henry's Texas Brisket Brine they carry. He says he has used it and has had good luck with it in the past. I am planning to do my first brisket in a couple of weeks and was wondering if anyone has had any experience (positive or negative) about this product and if it would be worthwhile.
Here is a link to the product: