We hope you had a great Labor Day and are excited for the start of the NFL this week. If you’re not a sports fan, you can celebrate National Breakfast Month all September and National Cheese Pizza Day on September 5. We can’t wait to share some awesome fall recipes with you all! It's time to think about getting out to one of the many #EGGfests around the country - see a list here
I tried cooking ribs for the first time on my egg, I was told to cook them for 90 minutes over low heat. I cooked them around 250 and they came out coked but too tough, anything but fall off the bone. Does anone have any advice to lend?