Big Green Egg - EGGhead Forum - The Ultimate Cooking Experience...
We hope everyone enjoyed their Fourth of July weekend and is excited for more warm weather grilling! This week, we’ll be making these two burgers: Stuffed Portobello Mushroom and Caribbean Chicken, and also eating lots of these Ice Cream Sandwiches in honor of National Ice Cream Month! It's time to think about getting out to one of the many #EGGfests around the country - see a list here

Cooked to Much food. PICS

LongrifleLongrifle Posts: 130
edited August 2011 in EggHead Forum
Lesson learned did not have breakfast or lunch today because work was crazy. What did I learn? Don't plan a menu a menu when you are hungry. :evil: Cooked way to much food and with what my Mother-in-law brought over we had enough for a small army. ;) Had a Spatchcock chicken, Mac and Cheese, grilled tomatos, grilled onions, potatos, on the BGE. My lovely Mother-In-Law brought over deviled eggs, cherry pie and icecream. Enjoy the pictures and thanks for looking.

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