Big Green Egg - EGGhead Forum - The Ultimate Cooking Experience...
We hope you all got to celebrate those tasty food holidays last week, we sure enjoyed them! We are even more excited about the beginning of fall, for so many reasons, but mainly for experiencing the cool, crisp air while being outside cooking up the best recipes the season has to offer. We especially love these Beer Pork Tenderloin and Ground Beef Acorn Squash recipes! It's time to think about getting out to one of the many #EGGfests around the country - see a list here

Spring Chicken is here and looking around

Spring ChickenSpring Chicken Posts: 9,466
edited August 2011 in EggHead Forum

Well now, all that patient anticipation has finally paid off.  I'll take a quick tour and then a longer one later on.  Looks pretty so far.

I just hope everyone doesn't get a burr under their saddle before trying it out.

 

Spring "Burrs Irritate" Chicken

Spring Texas USA

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