Is This Cheating??

Capt Frank · August 2011

I know we are not the only ones who keep a few "meals in a bag" in their freezer, but how many prepare them on the EGG?

P7310003 by Capt Frank1, on Flickr
I wanted to practise with my new WOK, and besides, I had oral surgery last week and still can't eat anything real crunchy, so____

P7310005 by Capt Frank1, on Flickr into the egg it went :laugh:
Idid add some fresh cilantro

P7310001 by Capt Frank1, on Flickr
It actually tasted pretty good!

P7310007 by Capt Frank1, on Flickr
I am really liking the WOK, makes for healthy eating and the cooks go very fast. Best of all, my bride likes it too :cheer: :cheer:
Thanks for looking, have a great day

Grandpas Grub · August 2011

:laugh: :laugh: good thinking and why not. Looks pretty dang good.

Kent

Capt Frank · August 2011

Thanks Kent, it was a little better than what we expected and the veggies are softer than if cooked fresh, so with stitches in my mouth still it worked out fine :laugh:

Jer_inva · August 2011

That is how most of my stir fry cooks start with frozen veggies in a bag. Saute the meat I'm using, then toss in the veggies and sauce for a nice quick meal without having to chop up all the fresh veggies. Good looking cook. Jer

Capt Frank · August 2011

Thanks for the tip, I am just getting in to this stir fry thing, and really enjoying it

Kailas · August 2011

One step away from cheating. If you had placed your microwave oven inside the egg and pretended to use the egg, then it would be cheating.

Capt Frank · August 2011

For lunch today I warmed the leftovers in the microwave, does that count? :laugh:

Kailas · August 2011

Capt. Frank wrote:

For lunch today I warmed the leftovers in the microwave, does that count? :laugh:

heh. No that doesn't count. Big waste of lump just to warm up a leftover!

jaydub58 · August 2011

If it is done on the egg and tastes good, it's not cheating!
BTW, oral surgery............implant?

Crimsongator · August 2011

Not any more than pizza out of a box is cheating on the egg

Beli · August 2011

I wouldn't worry.......it looks great & it's just what the Doctor ordered......

Capt Frank · August 2011

Jaydub, good guess, x2

Capt Frank · August 2011

Thanks guys, my conscience is clear :laugh: :laugh:

smbishop · August 2011

You were cooking on the Egg, how can that be cheating? :laugh:

HungryMan · August 2011

I once had PF Chang's frozen stuff. It was good.

Longrifle · August 2011

Not Cheating. Work Smarter not Harder :evil:

jaydub58 · August 2011

Capt Frank, the reason I guessed that was I had 2 stuck in abour two weeks ago; get the stitches out Thursday.
Hope yours go well.........

:pinch:

Capt Frank · August 2011

I am doing fine, no problems whatsoever, go back for my post-op visit Wednesday, I hope yours are doing OK as well.
I will be glad to get back to eating some charred meat :laugh:

Botch · August 2011

I bought a couple Papa Murphy's pizzas in the last couple weeks, and while they're not as good as mine made from scratch, I can't make a pizza from scratch for $7.

jaydub58 · August 2011

Yeah, Capt, just be real cool while you are brushing around that area for a few weeks and you should be fine.

BTW, like Botch says, Pappa Murphy's pizza is real good on the BGE. My better half and I do Saturday Vigil Mass at our local church, and PM pizza is so cool in the evenings afterward. We are on about a 5 week streak of regular size all meat Pappa Murphys!!

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