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Eggin a Steak...
Comments
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I never had the strawberry beer, but I'd try that, too!!
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Krista, our engineer in LA brought some for the team meeting and boy was it good. I am not a beer drinker, but I had twoLarge, small and mini now Egging in Rowlett Tx
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Good Lord, you guys and gals have me craving a steak now... I'm drooling.
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Good for you, Joan!! Get wild!!
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Hoss, I always say, why wait!! Avoid the rush!!
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You guessed it, podner. A little sea salt and Cow Lick. And it was some good.
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I like thick cut steaks. It is much easier to not overcook them. Looks yummy!
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I'm with you on that, Eenie. I lik'em juicy, too. The Egg & Thermapen are "can't miss" when it comes to cookin steaks. Good piece'a meat helps, too.
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Those tomatoes sound wonderful, I'm kind of a mater fanatic. My dad used to tell me about coming home from school and picking a tomato from their huge garden in Arkansas and eating it like an apple. Steak looks great!
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Nothin beats a good tomatoe, Fluff.
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