Trader Joe's Flat Iron Steak

Ross in Ventura · July 2011

I went to Trader Joe's today to get there Marinaded Rack of Lamb, but they were out, as I was cruising thru the store I saw these Flat Iron Beef Chuck Steaks Seasoned with Chipotle Pepper Sauce

I'll grill some Romaine too

On the grill @500* 6-min. a side

Romaine grilled for 2-min a side with Bernstine's Restaurant Recipe Italian Dressing and graded Parmigiano Reggiano Cheese

For a pre-seasoned and packaged steak this was truly very good, served with mashed potatoes

Thanks for looking

Ross

fasteddiem · July 2011

Ross,

Beautiful cook...Is the dressing prepared or do you make it? If you make it could you forward the recipe...I'm looking for a new Italian dressing recipe!

Ross in Ventura · July 2011

It's store bought Eddie

Ross

Grandpas Grub · July 2011

Can't beat the look of your stakes Ross. Wish I was there!!!!!

At some point in time I have got to cook some Romaine. Do you just rinse and put it on the egg? How hot, turn and how long?

Also, do you make up the dressing or is it store bought?

Kent

Ross in Ventura · July 2011

I just cut the Harts in half put the dressing on and under the leafs grill that side first for 2-min. then turn over add the cheese for another 2-min. Enjoy Kent

Ross

Grandpas Grub · July 2011

Thanks Ross.

Madame Le Oeuf Vert · July 2011

Thanks for sharing, we will have to look for that at our local Trader Joe's

JLOCKHART29 · July 2011

Nice Ross. I think the wife is picking up some stakes for me to toss on when I get off this afternoon. Don't ever see flat iron around hear though.

Ross in Ventura · July 2011

Enjoy Diane

Ross

Ross in Ventura · July 2011

I'm sure she will find something that you well do a fantastic cook on your Egg

Ross

eenie meenie · July 2011

Ross, the flat iron steaks look yummy.

I noticed on the package that it said "beef chuck steaks". Are these similar to the chuck steaks Lawn Ranger eggs?

rsmdale · July 2011

good looking cook Ross!!

GOOD EATS AND GOOD FRIENDS

DALE

Austin Egghead · July 2011

Rebecca, here is a link that my answer some question about the cut:
http://bbq.about.com/od/steaks/a/aa051207a.htm

eenie meenie · July 2011

Thanks Joan.

I use that cut for shish kebabs. It's labeled top blade in my local store.

tacodawg · July 2011

Thanks, I'm off to trader joes to pick up a couple of those. Looks great and I bet tasted delicious.

Fluffyb · July 2011

Ross, I've picked that up at TJ's many times, then put it back because of the marinade. But on your recommendation, I will keep it in my cart next time. Potatoes look perfect too!

Ross in Ventura · July 2011

I have no idea Rebecca

Ross

Ross in Ventura · July 2011

Thanks Dale

Ross

Ross in Ventura · July 2011

They were tasty and tender Tim

Ross

Ross in Ventura · July 2011

You won't regret it Teresa

Ross

Beli · July 2011

Oh my God, Que Delicia!!!!!!!! Can just imagine flat iron & chipotle mmmmmmmmmmmmmmmmm :silly: Ross could you sort of move over here.....Jackie too of course....... :laugh:

Ross in Ventura · July 2011

You are too kind Beli

Ross

tacodawg · July 2011

Well it sounded so good I drove to the nearest trader joes and bought a package. I will have to cook those Tuesday as I already have some more chops marinating for Monday. If those are as good as you say I will stock up on several packages. They will be very tasty with some shrimp on the side. A little surf and turf. Thanks. Look forward to grilling them.

Howdy, Stranger!

Forums

Trader Joe's Flat Iron Steak

Comments