We hope everyone’s enjoying the first few days of summer. For us, the weather heating up means one thing - the EGG’s gonna be busy! Whether you’re making stuffed burgers
for a backyard grill out, some brats
before a baseball game or searing a steak
for dinner on the patio, we hope you’re doing it with full flavor and having fun all the while!
Big Green Egg headquarters has moved - come visit our new showroom and check out the museum and culinary center too! 3786 DeKalb Technology Parkway, Atlanta, GA 30340
I'm a relatively new Egger and have been using cubes to start the lump. Well, I figured with as much lighting I've been doing the annual cost of cubes was going to be a small fortune.
I was in Lowes this afternoon and decided to pick up a MAPP torch. Looks like this will be my preferred method! Easy, quick and painless, just have to see how long a cylinder of gas lasts, but I'm thinking that will not be an issue judging on how fast it started.