Big Green Egg - EGGhead Forum - The Ultimate Cooking Experience...
We hope everyone’s enjoying the first few days of summer. For us, the weather heating up means one thing - the EGG’s gonna be busy! Whether you’re making stuffed burgers for a backyard grill out, some brats before a baseball game or searing a steak for dinner on the patio, we hope you’re doing it with full flavor and having fun all the while!

Big Green Egg headquarters has moved - come visit our new showroom and check out the museum and culinary center too! 3786 DeKalb Technology Parkway, Atlanta, GA 30340

BBQ guru digijq

stonesstones Posts: 61
edited 9:00PM in EggHead Forum
Could someone suggest a good cook for first time digiq
·

Comments

  • asianflavaasianflava Posts: 313
    Pork Butt
    ·
  • dubahdubah Posts: 59
    Big hunk'o brisket.
    ·
  • Grandpas GrubGrandpas Grub Posts: 14,226
     
    samoanchick.jpg

    ldbutts.jpg

    potroastpb4.jpg

    filletmignon.jpg

    potroastpb4.jpg

    charsui4.jpg

    ham4.jpg

    chicken1plug3rdeyeplug.jpg

    chicken1.jpg

    chicken3.jpg

    barbacoa1.jpg

    chick400.jpg

    doroast4.jpg

    doroast7.jpg

    chili2.jpg

    primerib.jpg

    primeribcut.jpg

     
    ·
  • cookn bikercookn biker Posts: 13,400
    Goodness Kent!! Good stuff!
    Molly
    Colorado Springs
    "Loney Queen"
    "Respect your fellow human being, treat them fairly, disagree with them honestly, enjoy their friendship, explore your thoughts about one another candidly, work together for a common goal and help one another achieve it."
    Bill Bradley; American hall of fame basketball player, Rhodes scholar, former U.S. Senator from New Jersey
    LBGE, MBGE, SBGE , MiniBGE and a Mini Mini BGE
    ·
  • CanuggheadCanugghead Posts: 4,651
    Kent, look like your butts and chicks are on life support B)
    Gary
    canuckland
    ·
  • Grandpas GrubGrandpas Grub Posts: 14,226
     
    Some have both the Digi Q and then the Stoker watching over the DigiQ.

     
    ·
  • Grandpas GrubGrandpas Grub Posts: 14,226
     
    Thanks but you have as many or more great looking cooks.

     
    ·
  • bennybenny Posts: 109
    my first two were briskets....they were awesome! no problem using the guru ..except to not overshoot light your egg and let the guru do the rest (don't light lump and try to heat up then add guru. light egg put guru on and let it do it)
    ·
Sign In or Register to comment.