My son and his roommates at college (University of Denver) love my Pulled Pork. I freeze it in quart bags. They thaw and reheat.
Does brisket freeze as well as pulled pork? I want to get something different for him to take back to school next week.
Also, is there a way to ship frozen BBQ? Dallas to Denver.
Maybe I should simply do a BBQ exchange with an Egger in the Denver area.