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We hope everyone enjoyed their Fourth of July weekend and is excited for more warm weather grilling! This week, we’ll be making these two burgers: Stuffed Portobello Mushroom and Caribbean Chicken, and also eating lots of these Ice Cream Sandwiches in honor of National Ice Cream Month! It's time to think about getting out to one of the many #EGGfests around the country - see a list here

Blues Hog v. Carnivore

IkoIko Posts: 25
edited November -1 in EggHead Forum
As a newbie, I've been taste testing BBQ sauces I read about in various forum posts: Blues Hog BBQ and Tennessee Red, as well as Carnivore Robust and Sweet (I also have the Chipotle but haven't tried yet).

Carnivore Robust is nice, but for my palate nothing so far is beating the 50/50 blend of Blues Hog BBQ and Tennessee Red. That is SERIOUSLY good sauce :woohoo:

Any other recommendations out there?

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