We hope everyone’s enjoying the first few days of summer. For us, the weather heating up means one thing - the EGG’s gonna be busy! Whether you’re making stuffed burgers
for a backyard grill out, some brats
before a baseball game or searing a steak
for dinner on the patio, we hope you’re doing it with full flavor and having fun all the while!
Big Green Egg headquarters has moved - come visit our new showroom and check out the museum and culinary center too! 3786 DeKalb Technology Parkway, Atlanta, GA 30340
trying to figure out why anyone thinks its necessary to light their lump in 5 places to get it cranking?? even when i'm doing a t-rex burn i light my lump in maybe two spots, and even then i'm going nuclear in 15 minutes....for almost everything i cook i light in one spot....either dead center for direct fires and high temp indirect roasting, or near the back for indirect low and slows. ...this is all you need to do....i think lighting in 5 places is simply going to burn through your lump much faster, particularly on a long slow cook where you want the fire to work its way around the load of lump...