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Saveur Magazine

Pepe Le PewPepe Le Pew Posts: 49
edited 3:22PM in EggHead Forum
I got an advertisement in the mail for a 3 year subscription to Saveur Magazine (a food mag) for $27 (cover price $108).

Does anybody subscribe to it, or read it before? I'm wondering if it is a good magazine. The examples look interesting.

TIA.

Comments

  • RaleighGuyRaleighGuy Posts: 207
    It is a good mag. This months BBQ Nation issue is especially good.

    Eddie

    Raleigh, NC

  • EggObsessedEggObsessed Posts: 578
    I subscribe and I really enjoy it. Each edition features numerous articles on a particular subject. As RaleighGuy pointed out, this month featured BBQ. Others have been Mexican Food, Sandwiches, etc. It goes into great detail on the best ingredients and ways of doing things. Really helps get you out of a cooking rut. What a deal that is also!
    Kelley 
    Egging with NoJokeSmoke (Bruce) in SW Austin, Texas
    BGEs: XL, Medium, MiniMax and Mini
  • Your recommendations are good enough for me. I'll spring for it.
    :)
  • EggObsessedEggObsessed Posts: 578
    Enjoy!! :cheer:
    Kelley 
    Egging with NoJokeSmoke (Bruce) in SW Austin, Texas
    BGEs: XL, Medium, MiniMax and Mini
  • fasteddiemfasteddiem Posts: 212
    outstanding Mag! I just signed up for the same deal! You'll love it...The BBQ issue was outstanding...I've added it to my cookbook shelf!

    Eddie
  • I've subscribed for at least the last 3 years. It's a great cooking magazine. I think it might be the best. Every recipe I've ever made from the mag is awewsome. Plus, there are many articles that describe cooking from different regions and countries. Don't hestitate to subscribe.
  • reccitronreccitron Posts: 176
    Pepe Le Pew wrote:
    I got an advertisement in the mail for a 3 year subscription to Saveur Magazine (a food mag) for $27 (cover price $108).

    Does anyone know if that deal is available online or is it just by mail? I did a quick google search but couldn't find it.
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