Big Green Egg - EGGhead Forum - The Ultimate Cooking Experience...
We hope you all got to celebrate those tasty food holidays last week, we sure enjoyed them! We are even more excited about the beginning of fall, for so many reasons, but mainly for experiencing the cool, crisp air while being outside cooking up the best recipes the season has to offer. We especially love these Beer Pork Tenderloin and Ground Beef Acorn Squash recipes! It's time to think about getting out to one of the many #EGGfests around the country - see a list here

Friday Night Pizza Night

GriffinGriffin Posts: 6,362
edited November -1 in EggHead Forum
Friday Night Pizza Night always works for us. Easy and quick cook and always tasty.

Mine was half pepperoni, bacon and home grown basil, the other half was the same, but with turkey bacon just to see if I could tell a difference.




On the Egg



I didn't get any final pictures, because I was hungry and hot and that led me to forget. Hope y'all have a goood weekend.

Richardson, Texas

Griffin's Grub or you can find me on Facebook

The Supreme Potentate, Sovereign Commander and Sultan of Wings



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