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We hope everyone enjoyed their Fourth of July weekend and is excited for more warm weather grilling! This week, we’ll be making these two burgers: Stuffed Portobello Mushroom and Caribbean Chicken, and also eating lots of these Ice Cream Sandwiches in honor of National Ice Cream Month! It's time to think about getting out to one of the many #EGGfests around the country - see a list here

Rasing the grate?

docbipedocbipe Posts: 28
edited November -1 in EggHead Forum
I tend to use cast iron cookware now in my food cooking and prep for some stuff. My Egg with the place setter and the grate on top of it forces me to put the pan DOWN inside the Egg, making it very hard to position it where I want it. I would like to know if anyone has a solution to this problem. The only thing I can come up with is to buy another fire ring to sit on top for these situations. :blush:

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