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Ribeyes tonight

Dave in FloridaDave in Florida Posts: 982
edited 5:00AM in EggHead Forum
Got a whole Ribeye at Sam's Club today. Told the "butcher" to cut them 1" thick. Wife asked if I would cook ribeyes tonight. Got home and found the ribeyes were cut 1/2" thick. I should have paid better attention.

Prepared with EVOO, Dizzy Pig Cow Lick Steak Rub.

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Wife decided she wanted to try veggies. I must admit, I don't like asparagus or squash, UNTIL...I had these. These were very good.

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Veggies, baked potato, ribeye, and Corona.

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Life with a BGE is good!
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Welcome to the Swamp.....GO GATORS!!!!

Comments

  • bwceggedbwcegged Posts: 18
    Looks good!!....i do asparagus almost weekley, one of my newfound favs.!!
  • The wife has eaten asparagus for the 8 years I have known her and I could not stand it. This was the very first time I tried it cooking it on the egg. I am now hooked as long as it is cooked on the egg.
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    Welcome to the Swamp.....GO GATORS!!!!
  • Austin  EggheadAustin Egghead Posts: 3,555
    Nice, the egg and you did justice to those steaks ;)
    Large, small and mini SW Austin
  • WokOnMediumWokOnMedium Posts: 1,376
    I just sucked the air out of the room when I read that. Sorry to hear about the hack job on your steaks, but they looked good from here.

    I remember the first time I tried asparagus. I went out to the bar after dinner. My confused exclamation had the entire ladies room laughing to tears! Ah innocent youth. :P
  • Mr HollowayMr Holloway Posts: 2,034
    Steaks look great Dave
    Keep the pics coming :)

    Shane
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