Big Green Egg - EGGhead Forum - The Ultimate Cooking Experience...
We hope you all got to celebrate those tasty food holidays last week, we sure enjoyed them! We are even more excited about the beginning of fall, for so many reasons, but mainly for experiencing the cool, crisp air while being outside cooking up the best recipes the season has to offer. We especially love these Beer Pork Tenderloin and Ground Beef Acorn Squash recipes! It's time to think about getting out to one of the many #EGGfests around the country - see a list here

Free table, followup.....

The Naked WhizThe Naked Whiz Posts: 7,778
edited November -1 in EggHead Forum
Well the most famous table in all of Barbecue seems to be going to a good home. I didn't get any firm responses through the forum, so I went to Craig's List and got a request in a couple of hours. Turns out, this fellow has owned an Egg for 10 years but a table has never been in the budget, so he's very happy to have it. I'll really miss this table. It's silly, but it has been a constant companion for about 9 years. Maybe I should have given her a name.... :-)
The Naked Whiz

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