Who’s ready for football and tailgating? We are! Check out our tailgating page
for recipes that are great to bring to a tailgate, or cook at home if you’re entertaining friends during a game. If you need an easy breakfast recipe, these Sticky Buns
are the way to go. If you’re looking for a fan favorite with bacon, try these Double Pork Sliders
. We can’t wait to kick off another fall full of tasty food!
Coming to Atlanta for EGGtoberfest? Big Green Egg headquarters has moved - come visit our new showroom and check out the museum and culinary center too! 3786 DeKalb Technology Parkway, Atlanta, GA 30340 - NOTE we are CLOSED on Saturday OCT 10th for EGGtoberfest.
Chicken never turns out good...how come?
Quick question for you guys. I noticed that my chicken never comes out that great. It has a heavy aroma of smoke and the next the day the left overs are basically not edible. It stinks like smoke and it tastes even worse. This primarily happens when I have chicken with skin on it and I am cooking indirect. I think the fat hits the charcoal and then smolders. Should I take the skin off? Any suggestions you can provide would be great. Everything else from pizzas, to steaks, to ribs come out awesome. I would love to get the chicken right.