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Pork Butts

ron4fish
ron4fish Posts: 144
edited November -1 in EggHead Forum
My first overnight cook. Two 7.5 lb Butts rubbed with Dizzy Pig Swamp Venom. Put the Butts on about 10:00 pm Egg temp hovered between 225 and 260 in the morning around 7:00 it was at 210. The Butt Held at about 165 for a long time then this morning about 9:00 the Butts hit 195. Pulled them off at 196 double wrapped with foil put them in a cooler with towels. Everyone is coming over about 2:00. We will pull the pork around 1:00. The little piece I tried was real good and the Butt was very limp when I picked it up.
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