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for turkey tips, our Thanksgiving page
for turkey recipes, and our Holiday Entertaining Publication
for all other Thanksgiving needs to help you make this the best Thanksgiving yet! PS. Don’t forget about breakfast
Thanksgiving morning either!
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Alright, I tried my first pizza tonight, the taste was good but the bottom was burned. My setup was the plate setter legs down with 1" spacers between the stone. My temperature was around 625. The dough recipe did have a small amount of sugar with one egg. Any ideas?
P.S. Ill need a new gasket too.