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All Weiners ain't bad!
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Hoss
Posts: 14,600
I could have had SOOO much fun with this post but I did not want to get another friendly email from the mods. :blink:
Dawgs
Rubbed my Dawgs a lot.
Put some heat to the meat.
con d ments
Finished weiners.
Hot,toasty,buttery buns.
Smothered "dawg" Mustard,Bomba and Homemade Squash Relish,Don't even ask,I'd hafta kill ya.
One last view of my "dawg"
Nite ya'll.
Dawgs
Rubbed my Dawgs a lot.
Put some heat to the meat.
con d ments
Finished weiners.
Hot,toasty,buttery buns.
Smothered "dawg" Mustard,Bomba and Homemade Squash Relish,Don't even ask,I'd hafta kill ya.
One last view of my "dawg"
Nite ya'll.
Comments
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Damn Hoss! At the risk of getting an email myself, thems some good lookin' weiners, no lie!
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:laugh: :laugh: :laugh: Thanks!
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Dang Hoss thats one heck of a weiner, I bet Wessb would love to hold that one , hell even i would love to get a mouth full o that dog.
I got a few squash plants going right now , would like to see how ya make that relish -
Thanks man.As far as the relish... :evil: ,just kiddin,I'll send you an email.I sell it for $7 a pint faster than I can make it.Got standing orders for 50+ jars now. :blink: It is time and labor intensive though.
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Yeah Boy!! Looking good.
I made a few last weekend. My son had a friend over that didn't like hamburgers - go figure...Made some Boar's head lower salt dogs and they were really good - at least I thought so - and so did the kid that won't eat burgers.
BTW - made burgers too and they were gooood. -
Thanks. Dey wuz TASTEE!
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Politics aside..those are some nice "dogs" Hoss.Visit my blog, dedicated to my Big Green Egg Recipies at http://www.bigtsbge.blogspot.com You can also follow my posts on FaceBook under the name Keep On Eggin' or the link http://www.facebook.com/#!/pages/Keep-On-Eggin/198049930216241
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Thanks Tony.
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Day-ummmmm...over the top! Would have expected nothing less!
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Thanks e.
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Email sent here too, pretty PLEEEASE???
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Nice!!!!
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Great looking dogs Hoss. I never tried them but, I'll give it a try soon.
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mucho squash plants coming up hint hint
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Lawd a mercy! Them looks sooo good :ohmy:Large, small and mini now Egging in Rowlett Tx
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Looks like a whistle blower to me, Hoss!!
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Was this supposed to be - ahem! - a private posting?
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Looks great Hoss
Love the buns the same way
That is a dawg!!! :laugh:
Shane -
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:laugh: Keep an eye on your email.
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:laugh: TOOT,TOOT!
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Probably should have been.I decided to post the "G" rated version. :laugh:
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Thanks Shane.
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:laugh:
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Thanks Joan.Twas TASTEE.
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Thanks Tim.I wanna try some of the "Gourmet" dawgs people talk about one day.These are the best "semi" affordable dawgs I can find locally.
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:laugh: Of course.
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what? no whitey tighties? aka smothered in underware... :woohoo: :woohoo: :woohoo: :woohoo:
Nice cook Hoss.. you can email your squash relish recipe anytime...I won't tell LC...SEE YOU IN FLORIDA, March 14th and 15th 2014 http://www.sunshinestateeggfest.com You must master temp, smoke, and time to achive moisture, taste, and texture! Visit www.bubbatim.com for BRISKET HELP -
:laugh: Thanks Tim.
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