Welcome to the EGGhead Forum - a great place to visit and packed with tips and EGGspert advice! You can also join the conversation and get more information and amazing kamado recipes by following Big Green Egg to Experience our World of Flavor™ at:
Want to see how the EGG is made? Click to Watch
Facebook | Twitter | Instagram | Pinterest | Youtube | Vimeo
Share your photos by tagging us and using the hashtag #BigGreenEgg.
Share your photos by tagging us and using the hashtag #BigGreenEgg.
Want to see how the EGG is made? Click to Watch
What's cook'n
War Green Egg
Posts: 17
I always like to hear what the eggommunity is cooking on holidays so I can get new ideas. Let me know what your throwing on the egg. Happy Memorial Day.
Comments
-
Pork Butt, done, cooled, pulled and standing by sauce on the side. Next Italian sausages with asst. peppers, onions. Gonna warm some Bush's grillin' beans the Texas Ranchero type, then some salad from the garden mixed stuff. In Memory of out Fallen. Ronnie.
-
I was in Sam's and found packages of 2 whole chickens for 70¢ a pound so I have a couple yard birds for the egg. I am going to make an herb butter with my homemade Herbs de Provence to slather them with and stuff their tender little carcases with slices of onion and lemon, sort of a Mediterranean thing going on there. I will post later.
Have a great Memorial day All and travel safe if on the road,
Blair
-
Forgot the Tater salad. Red Skins, not the team, onions, bells & and yellow mustard. Larpin good.
-
CWM ribs Then a choc cake.
Happy holiday everyone -
Did 2 pork picnics yesterday for a BBQ and it came out amazing. Made a new eastern Carolina sauce that was delicious according to everyone. Making a stuffed pork tenderloin today with bacon and Maryland lump crab as the stuffing. Can't wait :P
-
Going to Sam's Club for a brisket. My mom is coming to Texas from NH and that is her request.
Bacon, my greasy lover. You know how good bacon is? To improve other food, they wrap it in bacon. If it wasn't for bacon, we wouldn't know what a waterchestnut is. - Jim Gaffigan. love that guy
http://www.glumbert.com/media/gaffiganbacon -
Old standby today- Burgers.
Salmon & ABT's yesterday
Ribs on Saturday
Wings on Friday.
Fun Week -
Chickens, Blues Burgers, Ranch Beans, corn (roasted on the cob), slaw and potato salad.
Categories
- All Categories
- 182.7K EggHead Forum
- 15.7K Forum List
- 459 EGGtoberfest
- 1.9K Forum Feedback
- 10.3K Off Topic
- 2.2K EGG Table Forum
- 1 Rules & Disclaimer
- 9K Cookbook
- 12 Valentines Day
- 91 Holiday Recipes
- 223 Appetizers
- 516 Baking
- 2.4K Beef
- 88 Desserts
- 163 Lamb
- 2.4K Pork
- 1.5K Poultry
- 30 Salads and Dressings
- 320 Sauces, Rubs, Marinades
- 543 Seafood
- 175 Sides
- 121 Soups, Stews, Chilis
- 35 Vegetarian
- 100 Vegetables
- 312 Health
- 292 Weight Loss Forum