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We hope everyone enjoyed their Fourth of July weekend and is excited for more warm weather grilling! This week, we’ll be making these two burgers: Stuffed Portobello Mushroom and Caribbean Chicken, and also eating lots of these Ice Cream Sandwiches in honor of National Ice Cream Month! It's time to think about getting out to one of the many #EGGfests around the country - see a list here

Used mesquite

Bear 007Bear 007 Posts: 343
edited November -1 in EggHead Forum
When I cook these big steaks I usually throw in a little oak after the initial sear, I thought Id try some mesquite this time, It was a little to bitter for my taste.
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