Big Green Egg - EGGhead Forum - The Ultimate Cooking Experience...
We hope you all got to celebrate those tasty food holidays last week, we sure enjoyed them! We are even more excited about the beginning of fall, for so many reasons, but mainly for experiencing the cool, crisp air while being outside cooking up the best recipes the season has to offer. We especially love these Beer Pork Tenderloin and Ground Beef Acorn Squash recipes! Fall is upon us, and it's a great time for getting out to one of the many #EGGfests around the country - see a list here

briquettes rather than lump

MickeyMickey Posts: 14,209
edited November -1 in EggHead Forum
This is a full page in the local paper by Bill Daley / Chicago Tribune:
This is part of it:
If you use charcoal, go with briquettes rather than lump charcoal. Briquettes burn more slowly and evenly. Otherwise, be prepared to add lumpcharcoal to the grill more frequently.

I guess he is not an Egger, or that is correct for Chicago :pinch: :whistle:
Salado TX Egg Family: 2 Large and a very well used Mini.... 5th Salado EggFest is March 14, 2015

Comments

Sign In or Register to comment.