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which dizzy pig on brisket? going on early morning

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LDD
LDD Posts: 1,225
edited November -1 in EggHead Forum
I've settled on the Dizzy Dust coarse and the Red Eye Express.(One for each brisket)

What sort of success have people had using either?

Or is there dp rub that takes the cake with brisket?

thanks for your input.
context is important :)
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  • transversal
    transversal Posts: 719
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    I'd like to hear the answers to that one as well, in that I'm gonna be dressing one for the prom shortly. I'm between trying DP coarse for the first time on the brisket and using my standby, which is Bayou Barq.
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  • WessB
    WessB Posts: 6,937
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    Red Eye would be the one I would reach for first..but I also haven't won any competitions..that said..I haven't entered any competitions..ya might wanna try half and half..one on one end the other on the opposite..we all like different things..
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  • Frank from Houma
    Frank from Houma Posts: 5,755
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    Cow lick - did one last week with cow lick - outstanding.
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  • LDD
    LDD Posts: 1,225
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    thanks for the input.

    I am cooking up two. One will have the coarse dizzy dust, and the other with the red-eye express

    maybe I'll get a 3rd and throw some cow lick on it...

    and call it a brisket buffet :lol:
    context is important :)
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  • Squeeze
    Squeeze Posts: 717
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    Heavy coat of CowLick with a coat of brown sugar or sugar in the raw on top. It is very good!
    Kevin Jacques
    The University of Que L.L.C. ®
    Killen, AL
    www.uofque.com

    Take Your Taste Buds to School!
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