Big Green Egg - EGGhead Forum - The Ultimate Cooking Experience...
We hope everyone enjoyed their Fourth of July weekend and is excited for more warm weather grilling! This week, we’ll be making these two burgers: Stuffed Portobello Mushroom and Caribbean Chicken, and also eating lots of these Ice Cream Sandwiches in honor of National Ice Cream Month! It's time to think about getting out to one of the many #EGGfests around the country - see a list here

Mango/Avocado Salsa

Frank from HoumaFrank from Houma Posts: 5,755
edited November -1 in EggHead Forum
Ingredients
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Avocados to the left
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Mangos to the right
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What!? Where did that maple injected, Hoochie Mama rubbed turkey breast come from? And it's being smoked with sugar cane. Oh My!!
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Back to the Salsa :) Little olive oil, balsamic vinegar, and Tajin
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