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MidEggLanticFest Update
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SmokinGuitarPlayer
Posts: 698
Reservations are coming in for the MidEggLantic Eggfest in July. We are hoping to see all our Egghead friends. We also have 2 spots available for the pizza master class the night before.
If you want to get registered, and we hope you do, just click on that banner above or go to
http://midegglanticfest.eventbrite.com/
See you there!
If you want to get registered, and we hope you do, just click on that banner above or go to
http://midegglanticfest.eventbrite.com/
See you there!
Fred A. Bernardo , owner of Tasty Licks BBQ Supply in Shillington, Pa.
Comments
-
Fred:
Sure wish I lived closer so I could attend the pizza master class and get recipe for pizza dough using
the 00 Caputo flour . . . hint hint! :laugh:aka marysvilleksegghead
Lrg 2008
mini 2009
XL 2021 (sold 8/24/23)
Henny Youngman:
I said to my wife, 'Where do you want to go for our anniversary?' She said, 'I want to go somewhere I've never been before.' I said, 'Try the kitchen.'
Bob Hope: When I wake up in the morning, I don’t feel anything until noon, and then it’s time for my nap -
Maybe I spoke too soon :ohmy:
http://www.fredsmusicandbbq.com/category_s/792.htm
just started to watch the 15 minute video . . .aka marysvilleksegghead
Lrg 2008
mini 2009
XL 2021 (sold 8/24/23)
Henny Youngman:
I said to my wife, 'Where do you want to go for our anniversary?' She said, 'I want to go somewhere I've never been before.' I said, 'Try the kitchen.'
Bob Hope: When I wake up in the morning, I don’t feel anything until noon, and then it’s time for my nap -
The actual recipe that matches the video is on the website , click on "recipes and cooking"
It's the SmokinGuitarPlayers "Multi-Tasking" pizza dough. EnjoyFred A. Bernardo , owner of Tasty Licks BBQ Supply in Shillington, Pa.
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