Welcome to the EGGhead Forum - a great place to visit and packed with tips and EGGspert advice! You can also join the conversation and get more information and amazing kamado recipes by following Big Green Egg to Experience our World of Flavor™ at:
Facebook  |  Twitter  |  Instagram  |  Pinterest  |  Youtube  |  Vimeo
Share your photos by tagging us and using the hashtag #BigGreenEgg.

Want to see how the EGG is made? Click to Watch

Tonight's dinner

Options
Meat
Meat Posts: 233
edited November -1 in EggHead Forum
Man, this smells good. Got the windows open and a cool breeze is pushing the aroma thru the whole house, probably the whole neighborhood :P . This is a day-late birthday cook. Mrs. Meat and I went out last night for my birthday and I took today off. Not a bad way to spend the day. Sammiches for dinner and the leftovers will go into ABT's destined for the Waldorf Fest. Hope everyone has a great weekend. Time for some beers.

DSCN5900.jpg

Comments