Welcome to the EGGhead Forum - a great place to visit and packed with tips and EGGspert advice! You can also join the conversation and get more information and amazing kamado recipes by following Big Green Egg to Experience our World of Flavor™ at:
Facebook  |  Twitter  |  Instagram  |  Pinterest  |  Youtube  |  Vimeo
Share your photos by tagging us and using the hashtag #BigGreenEgg.

Want to see how the EGG is made? Click to Watch

ham preped for tomorrow

Options
outrageous
outrageous Posts: 803
edited November -1 in EggHead Forum
going to do egrets ham for tomorrow.... mable syrup injected, paste applied and preped in frig. for tomorrow


2011-04-23_08-19-50_231.jpg

will post cooked pics tomorrow

Large egg and mini max egg plus a Blackstone griddle

South Ga. cooking fool !!!!!!!!

Comments