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thanks BubbaTim
lowercasebill
Posts: 5,218
the moods of bubbatim, first he surveys the results of his labors
and he is pleased
thank you and lc and pbm and sabrina and pat and my barefoot soulmate and her husband and alligator man and his ever tolerant wife :laugh: grillmandan and all those who made it possible for me to come to melbounre and get tied up and dressed in an apron and a wig. :unsure:
and he is pleased
thank you and lc and pbm and sabrina and pat and my barefoot soulmate and her husband and alligator man and his ever tolerant wife :laugh: grillmandan and all those who made it possible for me to come to melbounre and get tied up and dressed in an apron and a wig. :unsure:
Comments
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Thanks, Bill
Can't wait for next year! -
Always great spending time with you bill. The package arrived today so I picked up this 2# ribeye
2 hours in the freezer
on to my toy slicer
and the results of this will be tomorrows cook and post
Is that return address a good one to ship your ci pan?
Thanks again for helping make it a great weekend -
you can keep the pan till next year.. i have others.. tried to reply last night but forum was down.. looking forward to your post tonight,, are they still fresh? you're not going to put shrimp and andui on them are you? :laugh:
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Thanks Bill for those kind words...It was a team effort all the way!
btw...I have someone's handcuffs that were found in your room..any ideas?.. :woohoo: :woohoo: :woohoo: :woohoo:SEE YOU IN FLORIDA, March 14th and 15th 2014 http://www.sunshinestateeggfest.com You must master temp, smoke, and time to achive moisture, taste, and texture! Visit www.bubbatim.com for BRISKET HELP -
bill...I MUST say, you truly get the "Good Sport of the Fest" award!!! :laugh: Already looking forward to next year, and hope you don't end up on the "All Girls" team again!! :laugh: We don't need any 'drag' or bondage...really... :laugh:
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thanks for all your hard work..
hopefully little steven will show up and cook with Big'un, Rebecca will be on the all girls team and i will be the VBI again .
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