First Picture Post

Madame Le Oeuf Vert · April 2011

Our 10 year old daughter prepped her first meal to cook on the egg. We got the idea from the Sunshine fest.
The prep

Ready for the egg

Off the egg

Little brother approved :laugh:

Thanks for looking

Gator Bait · April 2011

Great post Diane, nothing better then getting the young ones involved and the food looks great. Thanks for sharing.

Blair

EGGARY · April 2011

What did you make ?
Thanks.
Gary

Clay Q · April 2011

Was great spending some quality time with you and Le Oeuf Vert on the warm and sunny beach. We should hook up the next time I visit New England.

Madame Le Oeuf Vert · April 2011

We don't know the official name
but it was wonton wrappers, with bacon bits, eggs and shredded cheese on top. The family that made these at the Sunshine Fest used sausage.

Madame Le Oeuf Vert · April 2011

We were glad to run into you and your wife on the beach. We hope everything was ok at home after the storm. Eenie's table looks beautiful! We can't wait to see the website you spoke to us about. It looks like the king of the smoke ring can cook a mean porterhouse

eenie meenie · April 2011

Diane, nothing like cooking with the kids!

I've gotten so many good ideas from the fests.

Those are the breakfast egg cups made by Avocado's daughter, Helen. They were yummy.

2Fategghead · April 2011

Great first pic post. Cooking with your family is a wonderful thing. Happy egging and keep coming back!

Austin Egghead · April 2011

Another young Egger. Looks like brother is enjoying himself. Congrats

crzyedna · April 2011

Great post - hope we get to see your daughter cooking at the N.H. Fest in June

Edna
Downeast Maine

Madame Le Oeuf Vert · April 2011

Thanks for the information! We were waiting for the cookbook to come out to find out the name of the person that made them and what they were called.

Madame Le Oeuf Vert · April 2011

We have been searching for information about that fest. We are all planning on visiting the NH fest.

Clay Q · April 2011

Website was put up in a rush, just a basic layout for now but Diana will work on adding pictures and recipes, ect. House ok, chimney cap blew off and some torn shingles. Three of our blue spruces went down. :ohmy:

Other homes and business not as lucky with roofs torn off or worse. Our trees are replaceable with flowers this year. I always wanted a Bradford pear tree, will look into that this fall.

www.claysbbqislands.com

Fidel · April 2011

Bradford pears aren't much for strength in storms - always breaking and blowing down. They're just engineered for fast growth and they don't have a lot of structural integrity.

But they are a good looking tree.

Le Oeuf Vert · April 2011

Kinda looks like the Christmas tree from "Christmas Vacation". :laugh: All kidding aside good to hear there was no major damage.

Egghead Willie · April 2011

Does she have her own egg?

lowercasebill · April 2011

fidel is right. i went to an ag school at which my mother worked and we got one when they first came out,, were supposed to be the perfect tree .. not! they did no live up to the hype.. if you are looking for a long lived sturdy tree i suggest you look elsewhere. ours was nice when it was a few years old but it did not mature gracefully [unlike us] so i put it out of its misery.
one second thought plant one and use the wood to make anouther of your beautiful creations .
i am glad the damage was not catastrophic
bill

Madame Le Oeuf Vert · April 2011

not yet

My husband just got his last July...
The rest of us are still "tasters"

Judy Mayberry · April 2011

Diane:

Tell that little sweetie she can be a professional chef when she grows up! She did a beautiful job on those cups, and they do look delicious.

It was so nice to spend time with you last Sunday...I hope our paths will cross again.

Madame Le Oeuf Vert · April 2011

Judy it was a pleasure and thank you again for letting us tag along with the prawn adventure. We are glad you enjoyed your Pearl hotdogs!

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