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SBGE Breakfast

Frank from HoumaFrank from Houma Posts: 5,755
edited 12:16AM in EggHead Forum
JH Pecan rubbed and pecan smoked BBB
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Apple, cinnamon, pecan pancakes
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Used Bisquick and substituted the milk for two apples that I pureed in the beast (Vitamix). Adjusted batter with a little milk.
IMG_6134800x600.jpg

Some eggs
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Over easy
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Maple praline syrup :)
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Comments

  • 2Fategghead2Fategghead Posts: 9,623
    Your pic's make my mouth water. :P

    Nice post. ;)
  • EGGARYEGGARY Posts: 1,222
    Nice looking breakfast.
  • EGGARYEGGARY Posts: 1,222
    Nice looking breakfast.
  • WingRiderWingRider Posts: 326
    looking good, I just drooled on my keyboard :cheer:
    Guess I'd better go eat breakfast before I drool some more :blush:
  • Little StevenLittle Steven Posts: 28,742
    Looking good Frank! I picked up some HM BBB cure. If I do loins is it pretty much the Canadian bacon you guys talk about?

    Steve

    Steve 

    Caledon, ON

     

  • Austin  EggheadAustin Egghead Posts: 3,769
    Ham, eggs and pancakes-nothing could be finer! Good looking breakfast!
    Large, small and mini SW Austin
  • Spring ChickenSpring Chicken Posts: 10,204
    I could chomp down on that for sure. Breakfast is my favorite meal. I could, and often do, eat it more than once a day. After looking at your photos, today may be another one of those days.

    See you Thursday.

    Spring "Breakfast Of Chompings" Chicken
    Spring Texas USA
  • It is LS

    Some lessons learned

    Six to Seven days is plenty for the cure

    I do a rinse soak for 30 minutes and repeat three times

    I have tried several combinations of rubs and smoke - my favorite is John Henry's Pecan rub mixed 50/50 with brown sugar and smoked with pecan chunks.
    IMG_0849800x600.jpg

    Coarse Black Pepper is nice as well
    IMG_0839800x600.jpg

    Injected with and soaked in some nice Canadian Maple syrup would be mightyfine

    Good luck with it
  • working on my Salado homework that I forgot about but reremembered :S
  • TBQueTBQue Posts: 101
    I made fritata this morning but it didn't look that deliciousness!!
  • FluffybFluffyb Posts: 1,815
    Oh my, we just finished brunch and I'm hungry again! Looks fantastic Frank.
  • Little StevenLittle Steven Posts: 28,742
    Thanks Frank. Soon as loins go on sale I'm going to start.

    Steve

    Steve 

    Caledon, ON

     

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