Welcome to the EGGhead Forum - a great place to visit and packed with tips and EGGspert advice! You can also join the conversation and get more information and amazing kamado recipes by following Big Green Egg to Experience our World of Flavor™ at:

Facebook | Twitter | Instagram | Pinterest | Youtube | Vimeo
Share your photos by tagging us and using the hashtag #BigGreenEgg.

Want to see how the EGG is made? Click to Watch

Last Night's Endeavour

Options

Cpt'n Cook

Cpt'n Cook Posts: 1,917

April 2011 edited November -1 in EggHead Forum

It's not a Mad Max but still pretty good

AZRP's "The Chicken" from a couple of nights ago

Also very good

0 ·

Comments

fire egger Posts: 1,124

April 2011
Options
Good lookin' eats! Very nice color on the turkey, what did you season/rub it with?

0 · Share on Facebook Share on Twitter
Cpt'n Cook Posts: 1,917

April 2011
Options
Just some butter and Raging River and I put some cheap white wine in the drip pan.

0 · Share on Facebook Share on Twitter
stike Posts: 15,597

April 2011
Options
look great. we had a turkey the other day, but had to do it in the oven :unsure:

ed egli avea del cul fatto trombetta -Dante
0 · Share on Facebook Share on Twitter