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celebration dinner
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Austin Egghead
Posts: 3,966
I passed all the CEd tests and to celebrate I Egged beef ribs and veggies.
The ribs, seasoned with pepper, garlic, and lemon pepper, went on at 400 and I immediately dropped the temp to 315 and cooked for 2.5 hrs, added the veggies. Pulled all 1.5 hrs later, mopped with drippings and rested. Total cook time for ribs was 4 hours.
On the grill. Drip pan contained bay leaves 2 bottles of beer, coriander and pepper.
The veggies first crop of sweet onions form the Wesleco
The jalapeno and padron pepper. The padron pepper can be sweet or hot. One was sweet the other started sweet and finished hot.
To the table
Dessert
The ribs, seasoned with pepper, garlic, and lemon pepper, went on at 400 and I immediately dropped the temp to 315 and cooked for 2.5 hrs, added the veggies. Pulled all 1.5 hrs later, mopped with drippings and rested. Total cook time for ribs was 4 hours.
On the grill. Drip pan contained bay leaves 2 bottles of beer, coriander and pepper.
The veggies first crop of sweet onions form the Wesleco
The jalapeno and padron pepper. The padron pepper can be sweet or hot. One was sweet the other started sweet and finished hot.
To the table
Dessert
Large, small and mini now Egging in Rowlett Tx
Comments
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Congrats...
And a nice cook too! -
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I don't know what a CEd test is, but pass them again. I'll be happy to celebrate with you. :P
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Congrats on the testing. I bet that even tasted better on the Lenox ware...
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Your meal looks very good. How did you come up with that selection? I can never think of putting items in the drip pan or the peppers and onions. Just basic stuff. I'm envious of your talents.
We had hambugers tonite that are always good on the egg. I did bake another cake today. Apricot upside down cake. Turned out pretty good.
Continuing Education test??? What field? -
Those ribs look outstanding. Congrats on passing.
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CEd = Continuing Education. Required in order to keep certification. I am good until 2013.Large, small and mini now Egging in Rowlett Tx
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I think everyone of us are given certain talents and it is up to us to nurture and develop them. In my minds eye I can mix ingredients and taste them and know they will go together.
Maybe my chemistry background has helped, Dr Spears always said "If you not a good cook you are not a good chemist".
The cake you baked today sounds really yummy.Large, small and mini now Egging in Rowlett Tx -
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Joan you did not say what time dinner was :laugh:
Will try beef ribs that with the seasonings you used, sounds good.Salado TX & 30A FL: Egg Family: 3 Large and a very well used Mini, added a Mini Max when they came out (I'm good for now). Plus a couple Pit Boss Pellet Smokers. -
Joan, Congrats on passing and the really nice meal!!Molly
Colorado Springs
"Loney Queen"
"Respect your fellow human being, treat them fairly, disagree with them honestly, enjoy their friendship, explore your thoughts about one another candidly, work together for a common goal and help one another achieve it."
Bill Bradley; American hall of fame basketball player, Rhodes scholar, former U.S. Senator from New Jersey
LBGE, MBGE, SBGE , MiniBGE and a Mini Mini BGE -
Nice beef rib cook. :P
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Joan,
Glad you passes the CEs -- you are now a Certified Egghead for the next 2 years!!!!
Keep up the good cooks and fine photos
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Congratulations, Joan. What do you teach? I taught science for 5 years.....3 at the high school level and then 2 in middle school. It was the middle schoolers that burned me out in the end.
Congrats on the cook. Everything looks delish!Rowlett, Texas
Griffin's Grub or you can find me on Facebook
The Supreme Potentate, Sovereign Commander and Sultan of Wings
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Mickey, ribs went on about 4:30 and it was about 9 when we sat down at the table. I will be heading up your way today. I have a call in Temple and then on to Waco.Large, small and mini now Egging in Rowlett Tx
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Thank you , Molly. I will only have to do this one more time :( before I retire.Large, small and mini now Egging in Rowlett Tx
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Be sure and wave :laugh:Salado TX & 30A FL: Egg Family: 3 Large and a very well used Mini, added a Mini Max when they came out (I'm good for now). Plus a couple Pit Boss Pellet Smokers.
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Thanks
I work for a company that makes scientific equipment used in many applications...from pharmaceutical, biologics, hospitals and food industry. I have a fancy title that means I am a jack of all trades (and I hope I have mastered at least one :laugh: ).
I am on the service side which means I either repair the broken unit, repair the broken chemistry
or repair the broken customer(mostly) . Although teaching has been part of my past, I find I teach something new every time I go into the lab. It is and has been a fun ride and I have enjoyed every minute. Large, small and mini now Egging in Rowlett Tx -
Thanks, but I consider my self a rookie compared to you guys. That Egg will teach you something new with each cook.Large, small and mini now Egging in Rowlett Tx
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Good Lord!! At first I thought those were bricks!!
May I have one please sir! 
Grats on passing and the celebration that followed. Large and Small BGE * www.quelfood.com -
Congratulations! That was a nice cook,what is the Ced?(excuse the ignorance)Randy
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