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Celebrate the start of summer and enjoy those long weekends grilling on a Big Green Egg! How about something new … try the Dos Equis “Most Interesting” Three Cheese and Chorizo Fondue, or a Gourmet Pizza with Prosciutto & Arugula for a different grilling experience! For all you traditionalists, you can’t top Stuffed Burgers cooked on the Big Green Egg! And be sure to catch up with the KCBS Great American BBQ Tour!

Crab Quiche

SlotmercenarySlotmercenary Posts: 1,071
edited November -1 in EggHead Forum
This is very rich but oh so good. It is pretty simple and contains spinach, onions, mushrooms, smoked Gouda and Havarti,crab,4 eggs, heavy cream. On the egg at 350 ish for about 90 minutes

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A slice of heaven

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