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New Guy
Thrux07
Posts: 7
Hi Everyone,
Long time lurker from Toronto chiming in. I've had my large for a year now and look forward to trying many of the dishes, especially side dishes, that a lot of you have been posting.
Cheers
Thrux
Long time lurker from Toronto chiming in. I've had my large for a year now and look forward to trying many of the dishes, especially side dishes, that a lot of you have been posting.
Cheers
Thrux
Comments
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Glad to see you getting a handle and jumping it here.
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Welcome to the club (or cult). The folks on this forum are the best friends to have. Such a vast collection of knowledge and experience. I have a large that I have had for about 4 years. I bought it when the wife was out of town on business. Boy was she surpised!! She wasn't sure about it when I first got it but now she love it. I also just got me a mini and we both love that one also.
Good luck. -
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I'm in a nice pocket in Scarborough actually. Yeah Rick, I had trouble getting my wife to agree to the cost of the egg but once she ate some steaks from the first cook she was hooked. Funny how that happens eh?
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Thrux07
Welcome to the group. It is always great to have a fellow Canadian join the crew. I am in Ottawa and have two larges with first one dating back almost three years.
TomTom
Charles is a mischevious feline who always has something cooking
Twin lbge's .. grew up in the sun parlor of Canada but now egging in the nation's capital
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Are there many of us Charles? I see a ton of threads from the States but not that many from the Great White North. I guess that'll change when the weather gets warmer.
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Great White North. Boy, that brings back memories of the SECTV show with Bob and Dough McKnezie by that name.
Thanks! -
There are a few of us on here but we don't talk about it much cause "they" will know
Steve
Caledon, ON
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Actually, there are quite a few. If you go to a fest -- either the one in TO or Nieggrafest -- you will get a chance to meet some of the more ardent canuck eggheads.
TomTom
Charles is a mischevious feline who always has something cooking
Twin lbge's .. grew up in the sun parlor of Canada but now egging in the nation's capital
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Welcome to the greatest forum in the world! Look forward to seeing posts & pics!!!
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Welcome Thrux, congrats on your egg and glad your posting< this is a great group!
When I bought mine, my wife said " your going to spend how much on what?" now when I cook inside, she sways "can't you cook that on the egg?" -
WELCOME - Post some pics, I need tap your creativity!!
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Welcome to the Magical Kingdom. :laugh:
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Thanks for the salutations everyone. I'll see what I can do with the pics when I get a chance.
Later
T -
welcome to the forum.
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Thrux, welcome to the cult. Tom is right, there are several forum members in TO and suburbs, I'm in Vaughan. Few of us already signed up to cook at the Dickson Toronto fest June 11 ...
http://www.biggreeneggtoronto.com/
Garycanuckland -
'Nice pocket' of Scarborough ... ummm, probably in the golf club vicinity? Can't be Malvern or Asiancourt :Pcanuckland
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welcome to the forum.. looking forward to some picscontext is important
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nickname for Agincourt ... btw, I can't say what the nickname for Brampton/Bramalea is
canuckland
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