Big Green Egg - EGGhead Forum - The Ultimate Cooking Experience...
The grilling community is known for coming together to provide help and support in times of need, and many families and communities have been devastated by the recent severe weather events across the country. Please visit these sites to learn more about how you can support relief efforts - operationbbqrelief.org and redcross.org.

When \" ALL \" ingredients are just right....

BeliBeli Posts: 10,751
Shrimp, mustard, garlic, Richard's Senor Beli's Holy Smoking Chipotle, parsley, EVOO & pernod to flambé

DSCN6922.jpg

Partially frozen tequila, Large at 600*

DSCN6924.jpg

Dry Cured Spanish Ham


DSCN6925.jpg

Herb Crusted Lamb Lollipops,EVOO, rosemary, parsley, garlic, bread crumbs,Feta cheese, Worcestershire sauce,S & P, Mini at 300*, Internal Temp 135*


DSCN6927.jpg

DSCN6928.jpg

Grace

DSCN6930.jpg

DSCN6931.jpg

Pernod

DSCN6932.jpg

DSCN6933.jpg

DSCN6938.jpg

Grated tomatoes, garlic, worcestershire sauce & Richard's Indian River seasoning salt

DSCN6939.jpg

Sweet!!

DSCN6943.jpg

DSCN6944.jpg

Wild Rice, Green Salad, dry white wine

DSCN6946.jpg

DSCN6948.jpg

DSCN6950.jpg

Banana, nutella, cranberries & sliced almonds on puff pastry bread

DSCN6951.jpg

DSCN6958.jpg

Family & Friends

RSCN6961.jpg
«1

Comments

Sign In or Register to comment.