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EgginTigerEgginTiger Posts: 101
edited November -1 in EggHead Forum
After my mom passed away my dad gave me my mom's set of Le Creuset cookware knowing that he would never use it and that I would. I'm wondering if anyone has had any issues using this type of cookware on the egg, thinking that the egg is like an oven I can't imagine there would be any problems using it on the egg but I would like further input from those that have used cookware such as Le Creuset on the egg.

respectfully

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