We hope everyone’s enjoying the first few days of summer. For us, the weather heating up means one thing - the EGG’s gonna be busy! Whether you’re making stuffed burgers
for a backyard grill out, some brats
before a baseball game or searing a steak
for dinner on the patio, we hope you’re doing it with full flavor and having fun all the while!
Big Green Egg headquarters has moved - come visit our new showroom and check out the museum and culinary center too! 3786 DeKalb Technology Parkway, Atlanta, GA 30340
After my mom passed away my dad gave me my mom's set of Le Creuset cookware knowing that he would never use it and that I would. I'm wondering if anyone has had any issues using this type of cookware on the egg, thinking that the egg is like an oven I can't imagine there would be any problems using it on the egg but I would like further input from those that have used cookware such as Le Creuset on the egg.