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I never get tired of these
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madmike
Posts: 103
homemade eggrolls and wings
Comments
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Very nice Mike, lookin' good.
Blair
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Interesting look to those wings. What is your method? They almost look like they were breaded and sauced before you cooked them.
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Did you pre-fry the egg rolls and then re-heat them on the grill?
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Hungry Celeste wrote:Did you pre-fry the egg rolls and then re-heat them on the grill?
Yes -
Fidel wrote:Interesting look to those wings. What is your method? They almost look like they were breaded and sauced before you cooked them.
LOL they were cooked before I cooked em......they were leftovers from a prior cook I always make lots of wings so I can freeze some for quicky meals. -
I have done egg rolls on the egg using a pizza set-up on parchment. Just spray with pam or olive oil.
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looks mighty fine to me. good combo!!
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Wings look great.
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Eggcellent! Time and temp for the eggrolls??? I'm sure they were delicious.
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Looks really good!"The pig is an amazing animal. You feed a pig an apple and it makes bacon. Let's see Michael Phelps do that" - Jim Gaffigan
Minnesota -
Very nice, looks tasty!
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elzbth wrote:Time and temp for the eggrolls???
300 for like 40-45 min. -
greaaat cook
nice loooking wings...
where they premade? or how did you did them? -
Thanks - your post inspired me to do wings tonight.
Very tasty, and it was about time. :woohoo:
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