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How do you split 2 lamb chops between 4 people?

NibbleMeThisNibbleMeThis Posts: 2,293
edited 2:40AM in EggHead Forum
Make Greek pizza!!!! :laugh: :silly:

DSC_0166resized.jpg

Sun dried tomato pesto for the pizza sauce
meat from two cooked lamb chops, minced
red onion
mini sweet red bell peppers
olives
oregano
red pepper flake
mozzarella
feta cheese

DSC_0169resized-1.jpg

These leftovers were pretty first rate.
Knoxville, TN
Nibble Me This

Comments

  • WeberWhoWeberWho Posts: 6,016
    My 1st overs never look that good let alone leftovers.
  • BobSBobS Posts: 2,485
    That looks great!!!

    Beautiful color on that pie.
  • me want sooo bad!
  • Damn! Fine looking 'za you cooked there Chris!!!!
  • Lamb pizza!! That gets my attention. I think it looks beautiful, too. WOW.
    Happily egging on my original large BGE since 1996... now the owner of 6 eggs. Call me crazy, everyone else does!
     
    3 Large, 2 Smalls, 1 well-used Mini
  • Clay QClay Q Posts: 4,435
    Awesome pictures, awesome pizza!
    We eat lamb often but never had a lamb pizza, :laugh: you make it look mighty tasty.
  • GriffinGriffin Posts: 7,634
    That looks sooooo good! Great job.

    Rowlett, Texas

    Griffin's Grub or you can find me on Facebook

    The Supreme Potentate, Sovereign Commander and Sultan of Wings

     

  •  
    Great looking pizza! I would have sent 3 of the people somewhere else! :laugh:

    Just kidding,

    Blair


     
  • Egg JujuEgg Juju Posts: 658
    I bet that was quite tasty... I really like the Greek Pizza at CPK, but that had to be 10X better.
    Large and Small BGE * www.quelfood.com
  • I think Feta adds a great flavor to any pizza on the egg. Great job on the greek pizza.
  • Beautiful, just beautiful! :)
  • GunnarGunnar Posts: 2,305
    Good looking pie and ingredients.....may have to cook some lamb lollipops for leftovers.
    LBGE      Katy (Houston) TX
  • LobichoLobicho Posts: 557
    nice looking pizza
    congrats
    great idea
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