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Today's lunch...deelicious
vidalia1
Posts: 7,092
Ginny is working today so I fixed me some wings & Tater Tots for lunch....the wings were coated in DP Jamaican Firewalk & coated in Carnivore sweet...hot/sweet combo...easy peasy
Tater tots & wings on the small BGE
Tots ready
Wings with Carnivore sweet
Plated on my fancy dinner plates
They were deeelicious
Tater tots & wings on the small BGE
Tots ready
Wings with Carnivore sweet
Plated on my fancy dinner plates
They were deeelicious
Comments
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that looks pretty awesome!
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Simplest cooks always seem to taste the best. Wings and tots both look great.
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Pretty looking wings!"The pig is an amazing animal. You feed a pig an apple and it makes bacon. Let's see Michael Phelps do that" - Jim Gaffigan
Minnesota -
Great looking lunch Kim, but I think you should change your handle to Vee-dalia. hahaha Your pizza sounded deelicious too! :laugh:
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Oh yea, I forgot banks are closed today. ;-)
Looks like I wish I was there. -
Those look great
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What a great idea! Who'd a thunk it?
LR -
Perfect lunch - love the plate! We have some that look just like yours and use them often. :laugh:
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:laugh: :P
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Kim, I didn't know you were eggpecting Lawn Ranger for lunch. :woohoo:
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The wings look perfect Kim
Shane -
Man...the inside of your BGE is nice and clean! Lunch looks like it was good.
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That looks great, I would have to have a nap after :laugh:
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got me craving wings now! nice job
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Dat looks really good, Kim! Never did tots on the egg before.....I sprinkle a little rub on mine and bake in the oven. :(
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Very nice, Kim. Thanks for sharing.
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Kim that is just not right.
Looks so good and I am so far away from my eggsSalado TX & 30A FL: Egg Family: 3 Large and a very well used Mini, added a Mini Max when they came out (I'm good for now). Plus a couple Pit Boss Pellet Smokers. -
LOL...it is one of my favorites too...
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so you haven't had bacon wrapped tater tots??? Oh John...I guess I will have to cook some for you at the Mtn Fest.... :P
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Wings look super tasteee, nice color on them. Tots have been out of our menu for about 10 years now, use to eat them often when my boy was younger. He's on his own now. I've been making a hash-brown/potato pancake thing at breakfast...uuummmm... perhaps I could make them in the egg for fun. I know they would taste better if I did.
Thanks Kim. -
pfffffffffffft
congrats
great cook -
Now that is my kind of meal!Southlake, TX and Cowhouse Creek - King, TX. 2 Large, 1 Small and a lot of Eggcessories.
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Where is the salad and thousand island dressing Mike.... I mean Kim?????
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