Ok fellow Eggers,
The weather is unusually warm this weekend and I am in the mood to drink some beer. I know this is a very general question, but what are your favorite foods to cook on the Egg to have with beer?
I've done ABT's recently so that is out, although they go great with beer. The same goes for the ol' standby known as T-bone steak.
Please share with me your favorites. I'm going to cook something someone suggests :laugh: