Had to celebrate early.So I cooked dinner for Momeo last nite.
Cored some tomatoes.
Rendered bacon and sauteed spinach and garlic in bacon grease then added a little cream and parmesan cheeze.
Gettin happy on the egg with a coupla asparagus bundles wrapped with procuitto.
Topped with the crumbled bacon just before serving.
Plated and served.
LISTEN TO STIKE!!! DO NOT TRIM ANYTHING on a dry aged steak.The outer "rind" was OUTTADISWORLD DELISHIOUS!!!