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First Pulled Pork

BigBadgerBigBadger Posts: 461
edited November -1 in EggHead Forum
Thanks for the ideas earlier. This is my first attempt at pulled pork and I thought the ClayQ version with tenderloins was a great idea. I followed the plan the best I could. Mostly ...... I did make a few adjustments, but that's what cooking is all about. I NEVER make the same thing more than a couple of times.

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After 20+ minutes

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Just fit in my new Lodge D.O.

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After 2 1/2 hours .. pretty tender so far

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Pulled and mixed with Apple Cider Vinegar and Makers Mark BBQ sauce (and a little Sweet Baby Ray's)

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The feast with some Coleslaw, beans and other such foods

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After another 45 minutes with Pecan wood smoke

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On da bun!!

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