OOPS,
Actually I was luck this time, the egg still opened.
A few weeks ago it was completely frozen shut. I place two fire starters down in the lower vent and took off the lid. The firestarters lit the remaining lump from the prior cook and twenty minutes later the lid opened.
I don't know what was going on with the sideways icicle in the lower left.
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"Avoid at all costs that vile spew you see rotting in oil in screwtop jars. Too lazy to peel fresh? You don't deserve to eat garlic." Bourdain
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