Had not done brisket in a long time. Did it once soon after I got the egg last Feb and had not tried it sense. Decided to do it again for some friends I was having over for the Heisman Trophy Presentation a month ago. Just now getting around to posting it since I have been busy and have not felt like wrestling with Photobucket lately. Has anyone else noticed since they reformatted the page it seems slower and more temperamental?
Anyway, cook turned out good and everyone liked it.